Thanksgiving 2013

The Night before Thanksgiving I burned my chest with yams. Here is my comment from Facebook about this picture: Wait, so you're telling me I'm the only one who flipped hot yams on her chest causing a blistering burn the night before Thanksgiving? Oops...and Ouch. But the food turned out great. Here I am holding my turkey on my new tray. I went crazy on the appetizers! YUM! Below you'll see A few of our Appetizers... Ham roll ups, chips with Franks Red Hot Buffalo chicken dip, crackers with Franks sweet Chili sauce and cream cheese stop, and bacon wrapped little smokes. Franks did send me some free products to review these 2 recipes, but this is a post just telling you what I like and made for our appetizers today.
We even put up our Christmas lights (which someone CUT that night. Jerks)